For the June tasting, we are excited that Imperial will be donating the yeast again. This is similar to the Keviek IPA tasting we did a couple of years ago. This time we are going to make it a Saison or Belgian blonde. By using a middle-of-the-road grain bill you can...
Jamil’s Southern English Brown
GEBL Same Brew Order Link -> HERE Mash at 153 °F with 17.5 qt of 165 °F water for 60 Min.Ferment at 68 °F
Jamil’s Zek’s Porter
STYLE: Porter OG RANGE: 1.060 - 1.090 FG RANGE: 1.015 - 1.023 IBU RANGE: 20 - 40 COLOR RANGE: 17 - 30 GRAINS US Munich 10L Malt Amount (lbs): 5.443080 Gambrinus Pilsner Malt Amount (lbs): 3.175130 US Caramel 60L Malt Amount (lbs): 0.226795 Belgian Special B Amount (lbs): 0.226795 German...
Jamil’s Wittebrew
STYLE: Belgian And French Ale OG RANGE: 1.044 - 1.052 FG RANGE: 1.011 - 1.013 IBU RANGE: 10 - 20 COLOR RANGE: 2 - 4 GRAINS Gambrinus Pilsner Malt Amount (lbs): 2.456301 US Flaked Soft Red Wheat Amount (lbs): 2.456301 US Flaked Oats Amount (lbs): 0.504658 US Rice Hulls Amount...