Jamil’s Flanders Brown

STYLE: Sour Ale

OG RANGE: 1.040 – 1.074
FG RANGE: 1.010 – 1.018
IBU RANGE: 20 – 25
COLOR RANGE: 15 – 22

GRAINS
Gambrinus Pilsner Malt
Amount (lbs): 4.422503

US Munich 10L Malt
Amount (lbs): 1.814360

US Caramel Munich 60L Malt
Amount (lbs): 0.340192

Belgian Special B
Amount (lbs): 0.226795

US White Wheat Malt
Amount (lbs): 0.226795

Belgian Aromatic Malt
Amount (lbs): 0.226795

Belgian Debittered Black Malt
Amount (lbs): 0.056700

MASH
No Chosen Schedule

US Goldings
Amount: 0.031185 @ 60
60 Min From End

YEAST
Wyeast 3763-Roselare Belgian Blend
Attenuation: 82.021637

PRIMARY TEMP (C): 18.333334

NOTES:

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